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=035  ##$$a 0010-0626000048
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=008  260605################|##########|#|##
=084  ##$$a PP.26.050001
=100   #$$a Anisa Ade Safitri
=245  1#$$a ANALISIS PENERAPAN STANDAR K3 JURU MASAK TERHADAP SANITASI MAKANAN DI BALE LA ZARA RESTO PALEMBANG /$c Anisa Ade Safitri
=260  ##$$a Palembang :$b Universitas Bina Darma,$c 2026
=300  ##$$a 96 hlm : $b Ilustrasi ; Tabel ; $c 29 x 21 cm
=600  #4$$a Pengelolaan Perhotelan
=990  ##$$a 00000031167